What you will see here is my obsession, my Home, Food and Bakes with an imperative doze of style. I’m passionate about cooking, baking and staging an experience therein. I love cooking for my family and friends. Hosting people at my house fills my heart with a deep sense of ardor! The fusion of food and aesthetics along with people to share with, is synonymous to Home for me.

Food is a great connector. It is a portal into culture, it gives you an understanding about the person you share your meal with.

“Food tastes better when you eat it with your family”

and in our house we always make time to eat together.

My cooking style has developed over the last twelve years of living across few exciting food cities like, Tokyo, Singapore, Bangalore and Seattle. And the learning continues.

Frequently fresh ingredients, occasionally nostalgia and generally zeal to try new recipes, are what I draw my inspiration from.

Let us Break bread together!